Panne / pork fat | MDO

Product

Panne / pork fat

Frozen

Pasture raised Berkshire Lard (panne) is the white fat of pork. It enhances the flavor and texture of many dishes. Highly prized for its taste and its culinary properties, it is firm and crumbly, hence its usefulness in baking. It is also used in the preparation of cretons and blood sausage.

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