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Ferme aux pleines saveurs

Ferme aux pleines saveurs

Raw, cooked or pesto, if you like garlic scapes, it's time to stock up!

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Asparagus soup Frozen product Asparagus soupAsparagus soup

Preparation: Reheat with some liquid (e.g. milk, cream, soya beverage, coconut milk) until desired consistency. Ingredients: Asparagus, vegetable stock, butter, flour, chives, sea salt, pepper. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Asparagus soup

Frozen organic garlic Frozen product Frozen organic garlicFrozen organic garlic

Husked garlic in ziploc bag to facilitate its use. Very practical, take out the necessary quantity of garlic and put the rest in the freezer. Wait one minute before peeling and chopping. This allows you to have local garlic throughout the year. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
15,00 $ 350 g Qty : 17
Frozen organic garlic

Frozen organic strawberry compote Frozen product Frozen organic strawberry compoteFrozen organic strawberry compote

Unbaked, slightly sweet strawberry compote. Excellent served as a simple dessert with ice cream, in yogurt or with zucchini or pumpkin cake. Ingredients: Strawberries*, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
7,50 $ 454 g - 1 lb Qty : 157
Frozen organic strawberry compote

Onions (small) Onions (small)Onions (small)

Young onions with leaves. Excellent in salad, with nachos, etc.
Ferme aux pleines saveurs Organic
3,45 $ Bunch Qty : Inf
Onions (small)

Organic apple jelly Organic apple jellyOrganic apple jelly

Spread on your toasts, cakes or serve with meat such as pork, chicken, etc. Ingredients: Cane sugar*, apples*. *=Organic. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 84
Organic apple jelly

Organic asian greens Organic asian greensOrganic asian greens

A mix of organic tatsoï and bok choy. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
3,80 $ 0,5 lb Qty : Inf
Organic asian greens

Organic basil Organic basilOrganic basil

Fresh basil is an excellent herb that goes wonderfully with pasta, salads, pies, eggs and tomatoes. Try it in your pesto! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,80 $ 45 g (0,1 lb) Qty : Inf
Organic basil

Organic black kale Organic black kaleOrganic black kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic black kale

Organic broccoli Organic broccoliOrganic broccoli

Broccoli either bunched or a single unit, according on the size. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,75 $ Unit or bunch Qty : Inf
Organic broccoli

Organic chinese cabbage (napa cabbage) Organic chinese cabbage (napa cabbage)Organic chinese cabbage (napa cabbage)

With some very spicy dishes, Asian use it raw to soothe the palate. It is used in salads, with a warm vinaigrette, consisting of rice vinegar, ginger, sugar and chili pepper. Bring to a boil, and pour over Chinese cabbage cut into thin strips and mixed with green onion slices. Delicious in soups, it is also consumed stuffed or braised. Chinese cabbage is wonderful in stir-fry dishes. Add ginger, soy sauce, cornstarch, a few drops of sake and a little sugar for an authentic oriental dish. Braise it Indonesian style in the coconut milk with chili, green onions and ginger. Cook for about 10 minutes. A favorite Asian vegetable to prepare condiments: whether acid, sweet, salty or spicy (the famous Korean Kimchi), it is found everywhere. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,70 $ Unit (LARGE) Qty : Inf
Organic chinese cabbage (napa cabbage)

Organic conehead green cabbage Organic conehead green cabbageOrganic conehead green cabbage

Conehead green cabbage is the most tasty cabbage in salad; its conical shape makes it easier to cut into filaments. It is also used to garnish sandwiches, tacos, burgers or hot dogs. Grated, it can season soups or stews. Cooked, you will consume your cabbage boiled, braised or steamed and seasoned cumin, nutmeg or cloves. Note that it is best to cook your cabbage in a large amount of boiling water and drain it once it is cooked to prevent bad smells. To improve its smell, you can also put celery or a walnut (with its shell) in your cooking water. In addition, make sure you do not over extend your cabbage cooking, otherwise a sulphurous whiff will come out. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,40 $ Medium (2,4-2,6 lb) Qty : Inf
Organic conehead green cabbage

Organic frozen carrot & beet cake Frozen product Organic frozen carrot & beet cakeOrganic frozen carrot & beet cake

Excellent cake, slightly sweet, that can be served as a snack, for breakfast or dessert. Ingredients: Spelt flour*, carrot*, cane sugar*, sunflower oil*, beets*, eggs*, water, vanilla*, cinnamon*, baking powder*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 24
Organic frozen carrot & beet cake

Organic frozen pumpkin cake Frozen product Organic frozen pumpkin cakeOrganic frozen pumpkin cake

Try it for breakfast or for dessert, topped with our pumpkin spread or jam. Ingredients: Pumpkin*, spelt flour*, cane sugar*, sunflower oil*, eggs*, baking soda, clove*, sea salt. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 105
Organic frozen pumpkin cake

Organic frozen whole strawberries Frozen product Organic frozen whole strawberriesOrganic frozen whole strawberries

Strawberries, frozen separately. Try them in smoothies, pies, jam, etc. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 300 g Qty : 62
Organic frozen whole strawberries

Organic frozen zucchini cake Frozen product Organic frozen zucchini cakeOrganic frozen zucchini cake

Thaw in the oven and serve lukewarm with compote, yogurt, etc. Excellent with our organic strawberry sauce or strawberry compote (see other products). Ingredients: Spelt flour*, cane sugar*, zucchini*, sunflower oil*, eggs*, baking soda, cinnamon*, baking powder*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 6
Organic frozen zucchini cake

Organic garlic scape Organic garlic scapeOrganic garlic scape

Part of the garlic that we harvest in order to concentrate the plant's energy on bulb formation. Garlic scapes are excellent steamed and resemble small garlic-flavoured asparagus. Perfect in Oriental stir-fries, fresh in salads or to flavour a dish or a soup. Easier to digest than garlic and does not give bad breath. Garlic scapes can replace garlic in most recipes, but if they can substituted, garlic and garlic scapes are two different seasonings to be used according to the inspiration of the moment. Indeed, the original taste of recipes will be changed because, contrary to garlic with its pungent and more aggressive taste, garlic scapes has more delicate aromas. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic garlic scape

Organic green cabbage Organic green cabbageOrganic green cabbage

Raw, cabbage makes excellent salads and is used to garnish sandwiches, tacos, burgers or hot dogs. Grated, it can season soups or stews. Cooked, you will consume your cabbage boiled, braised or steamed and seasoned cumin, nutmeg or cloves. Note that it is best to cook your cabbage in a large amount of boiling water and drain it once it is cooked to prevent bad odors. To improve its smell, you can also put celery or a walnut (with its shell) in your cooking water. In addition, make sure you do not over extend your cabbage cooking, otherwise a sulphurous whiff will come out. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,25 $ Small (2-2,5 lb) Qty : Inf
Organic green cabbage

Organic green kale Organic green kaleOrganic green kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic green kale

Organic green leaf lettuce Organic green leaf lettuceOrganic green leaf lettuce

Lettuce is an alkalinizing, refreshing and remineralizing food. This variety is well suited for the traditional cream salad, accompanied by radishes and scallions. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Unit Qty : Inf
Organic green leaf lettuce

Organic green tomato Organic green tomatoOrganic green tomato

These green tomatoes will allow you to make green ketchup. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic green tomato

Organic green tomato ketchup Organic green tomato ketchupOrganic green tomato ketchup

Excellent with meats and pâtés. Ingredients: Green tomatoes*, cane sugar*, apple cider vinegar*, onions*, cauliflower*, celeriac leaves*, sea salt, cabbage*, cinnamon*, cloves*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic green tomato ketchup

Organic green zucchini Organic green zucchiniOrganic green zucchini

Zucchini can be eaten raw, grated or chopped in salads, or sliced and served in a plate of raw vegetables with dip. It can be mixed with eggplant for a ratatouille. It can also be stuffed with minced meat and served "au gratin". Grated zucchini is often used in the preparation of muffins or quick breads. It doesn't need to be peeled. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,70 $ 454g (1lb) Qty : Inf
Organic green zucchini

Organic greenhouse cucumber Organic greenhouse cucumberOrganic greenhouse cucumber

Delicious raw, marinated, in yogurt based sauces or gaspacho... not to mention Greek salad! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,75 $ Unit Qty : Inf
Organic greenhouse cucumber

Organic ground cherry spread Organic ground cherry spreadOrganic ground cherry spread

Spread it on your toasts, cakes or serve it with meat such as pork. Ingredients: Ground cherry*, apple*, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 44
Organic ground cherry spread

Organic hot salsa Organic hot salsaOrganic hot salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomatoe paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic hot salsa

Organic marinated red beets Organic marinated red beetsOrganic marinated red beets

Pieces of red beets marinated in apple cider vinegar. Excellent with meat and vegetarian pâtés, with sandwiches, etc. Ingredients: Beets*, cider vinegar*, onions*, cane sugar*, cloves*, cinnamon*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic marinated red beets

Organic medium salsa Organic medium salsaOrganic medium salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomato paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic medium salsa

Organic mild salsa Organic mild salsaOrganic mild salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomato paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic mild salsa

Organic multicolor chard Organic multicolor chardOrganic multicolor chard

An explosion of colours in your plate! Swiss chard can be served raw, in salads or sandwiches, or cooked. Leaves are cooked like spinach and stalks like asparagus or celery. Cook stalks separately and add the leaves when the stalks are almost cooked. Swiss chard is better steamed or sautéed, but do not overcook; the stalks should remain crunchy. Wash thoroughly before preparing. If the stalks are fibrous, cut the base and remove the thread-like fibres. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,80 $ Bunch 227 g (0.5lb) Qty : Inf
Organic multicolor chard

Organic orange tomato Organic orange tomatoOrganic orange tomato

A great way to brighten up your plate! Tomato is consumed raw, on its own, sprinkled with vinaigrette or not, or incorporated to salads, appetizers and sandwiches. Tomato can be cooked in many ways: stuffed, in soups, sauces, omelets, risottos, pot-au-feu, jams and marinades. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
4,10 $ 454 g - 1 lb Qty : Inf
Organic orange tomato

Organic orange tomato juice Organic orange tomato juiceOrganic orange tomato juice

A taste of summer freshness! Serve it cold with crackers as appetizer. Ingredients: Orange tomatoes*, lemon juice*, cane sugar*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
3,75 $ 500 ml Qty : 35
Organic orange tomato juice

Organic pumpkin spread Organic pumpkin spreadOrganic pumpkin spread

This spread is sweetened with honey. Excellent on toasts, cake, ice cream or mixed with yogurt, etc. Ingredients: Pumpkin*, cane sugar*, orange and mango juice*, honey, cinnamon*, nutmeg*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic pumpkin spread

Organic radish Organic radishOrganic radish

Red radish is eaten raw or added to salads. Delicious with cream and scallions! The ugly radishes have cracks. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic radish

Organic red and yellow cherry tomato Organic red and yellow cherry tomatoOrganic red and yellow cherry tomato

A mix of our two varieties of cherry tomatoes in the same container. Which one will you prefer? Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,50 $ 551 ml Qty : Inf
Organic red and yellow cherry tomato

Organic red cherry tomato Organic red cherry tomatoOrganic red cherry tomato

Simply delightful raw with mixed vegetables or added to green salads. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ 551 ml Qty : Inf
Organic red cherry tomato

Organic red kale Organic red kaleOrganic red kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic red kale

Organic red leaf lettuce Organic red leaf lettuceOrganic red leaf lettuce

Bright red lettuce with a touch of green at the base of the leaves. Mix it with one of our green lettuces to delight your eyes as much as your taste buds! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Unit Qty : Inf
Organic red leaf lettuce

Organic red meat radish Organic red meat radishOrganic red meat radish

Spectacular raw, served with mixed vegetables. Bright pink interior and cream coloured skin, with a green hue. Red meat radish is eaten raw with a little salt or added to salads. You can stuff hard-boiled eggs with a mixture of grated radishes and fresh cheese. A favourite of Lebanese cuisine. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic red meat radish

Organic red oakleaf lettuce Organic red oakleaf lettuceOrganic red oakleaf lettuce

Large red and green oakleaf lettuce. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Unit Qty : Inf
Organic red oakleaf lettuce

Organic red onion confit Organic red onion confitOrganic red onion confit

Excellent with terrine, liver pâtés, meat or vegetarian pâtés, cheese, with sandwiches, etc. Ingredients: Red onions*, cane sugar*, balsamic vinegar*, olive oil*, sea salt, black pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 26
Organic red onion confit

Organic red onions with leaves Organic red onions with leavesOrganic red onions with leaves

Red onion is milder and sweeter than yellow onion. It is more suitable to be eaten raw, in salads, for example. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch (Small) Qty : Inf
Organic red onions with leaves

Organic red pepper confit Organic red pepper confitOrganic red pepper confit

Excellent with terrine, liver pâtés, hamburgers or vegetarian pâtés, cheese or with sandwiches, etc. Ingredients: Cane Sugar*, red bell peppers*, apple, apple cider vinegar*, lemon juice*, Ginger*. *= Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 48
Organic red pepper confit

Organic red pepper jelly Organic red pepper jellyOrganic red pepper jelly

Excellent with terrine, liver pâtés, hamburgers or vegetarian pâtés, cheese or in sandwiches, etc. Ingredients: Cane sugar*, red bell peppers*, cider vinegar*, lemon juice*, agar-agar, chili pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 72
Organic red pepper jelly

Organic red tomato Organic red tomatoOrganic red tomato

A great summer classic! Tomato is consumed raw, on its own, sprinkled with vinaigrette or not, or incorporated to salads, appetizers and sandwiches. Tomato can be cooked in many ways: stuffed, in soups, sauces, omelets, risottos, pot-au-feu, jams and marinades. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
4,10 $ 454 g - 1 lb Qty : 13
Organic red tomato

Organic red tomato juice Organic red tomato juiceOrganic red tomato juice

A taste of summer freshness! Serve it cold with crackers as appetizer. Ingredients: Red tomatoes*, lemon juice*, cane sugar*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic red tomato juice

Organic rhubarb Organic rhubarbOrganic rhubarb

Bunch of red and green rhubarb. Excellent to make jam or try this dessert recipe: http://www.recettes.qc.ca/recettes/recette.php?id=2101 (French only). Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,30 $ Bunch (1 lb) Qty : Inf
Organic rhubarb

Organic romaine lettuce Organic romaine lettuceOrganic romaine lettuce

Long chiseled leaves. Perfect for Caesar salad. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,45 $ Unit Qty : Inf
Organic romaine lettuce

Organic round red beets Organic round red beetsOrganic round red beets

Grated, beets can be eaten raw, in salads. They can be boiled or baked in the oven in foil paper. It is recommended to cook beets with their skin to minimize nutrient loss. It is easier to peel when cooked. Traditionally, beets are a favorite for marinades. They are also used in lactofermentation. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,40 $ bunch (Leaves) Qty : Inf
Organic round red beets

Organic salsa verde Organic salsa verdeOrganic salsa verde

Excellent with tortillas and goes well with pâtés, etc. In Mexico, this sauce is served with eggs at breakfast. Ingredients: Tomatillos*, onions*, garlic*, olive oil*, cilantro*, coriander seeds*, hot peppers*, sea salt, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 250 ml Qty : 70
Organic salsa verde

Organic small orange carrots Organic small orange carrots

Ideal with dips, as a healthy snack or for picnics! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,10 $ Bunch (leaves) Qty : Inf

Organic spring shallots Organic spring shallotsOrganic spring shallots

A good dose of freshness on your plate to season your salads, omelettes, etc. The smell of freshly cut shallots will certainly fill the kitchen and awaken your taste buds. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic spring shallots

Organic strawberry crisp pie (unbaked) Frozen product Organic strawberry crisp pie (unbaked)Organic strawberry crisp pie (unbaked)

Frozen and unbaked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: Strawberries*, cane sugar*, sunflower oil*, water, arrowroot starch. Crisp: kamut flakes*, spelt flour*, cane sugar*, sunflower oil*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 575 g - 1.27 lb Qty : 9
Organic strawberry crisp pie (unbaked)

Organic strawberry jam Organic strawberry jamOrganic strawberry jam

Try it with ice cream, cake, toasts or mixed with yogurt, etc. Ingredients: Strawberries*, cane sugar*, lemon juice*, agar-agar. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 ml Qty : 76
Organic strawberry jam

Organic strawberry pie (unbaked) Frozen product Organic strawberry pie (unbaked)Organic strawberry pie (unbaked)

Frozen and unbaked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: strawberries*, cane sugar*, water, arrowroot starch. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 500 g - 1,1 lb Qty : 15
Organic strawberry pie (unbaked)

Organic strawberry rhubarb crisp pie (un Frozen product Organic strawberry rhubarb crisp pie (unOrganic strawberry rhubarb crisp pie (un

Frozen, uncooked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: strawberries*, rhubarb*, cane sugar*, arrowroot starch. Crisp: kamut flakes*, spelt flour*, cane sugar*, sunflower oil*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 575 g - 1.27 lb Qty : 15
Organic strawberry rhubarb crisp pie (un

Organic strawberry rhubarb jam Organic strawberry rhubarb jamOrganic strawberry rhubarb jam

Try it with ice cream, cake, toasts or mixed with yogurt, etc. Ingredients: Cane sugar*, strawberries*, rhubarb*, arrowroot starch. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 ml Qty : 68
Organic strawberry rhubarb jam

Organic strawberry rhubarb pie (unbaked) Frozen product Organic strawberry rhubarb pie (unbaked)Organic strawberry rhubarb pie (unbaked)

Frozen, uncooked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: strawberries*, rhubarb*, cane sugar*, arrowroot starch. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 500 g - 1.1 lb Qty : 13
Organic strawberry rhubarb pie (unbaked)

Organic sweet pickles Organic sweet picklesOrganic sweet pickles

Excellent with sandwiches or with meat and vegetarian pâtés, etc. Ingredients: Pickles*, cane sugar*, cider vinegar*, sea salt, cloves*, mustard seeds*, celery seeds*, bay leaves*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
10,60 $ 500 ml Qty : 33
Organic sweet pickles

Organic vegetable basket Organic vegetable basketOrganic vegetable basket

This basket contains an assortment of seasonal organic vegetables. What a nice way to discover new vegetables! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic vegetable basket

Organic white turnip Organic white turnipOrganic white turnip

White turnip can be eaten raw or cooked. Deemed to be slightly juicier than its cousin the white and purple turnip, it is excellent boiled, in pot-au-feu, soups, vegetable couscous and mashed. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,45 $ Bunch Qty : Inf
Organic white turnip

Organic yellow cherry tomato Organic yellow cherry tomatoOrganic yellow cherry tomato

Simply delightful raw with mixed vegetables or added to green salads. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ 551 ml Qty : Inf
Organic yellow cherry tomato

Organic zucchini relish Organic zucchini relishOrganic zucchini relish

Excellent during BBQ season (hot dogs and hamburgers) and with vegetarian pâtés or meat. Ingredients: Zucchinis*, onions*, cider vinegar*, cane sugar*, bell peppers*, sea salt, mustard seeds*, celery seeds*, Arrowroot starch, mustard powder*, turmeric*, pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic zucchini relish

Squash and apple soup Frozen product Squash and apple soupSquash and apple soup

Ingredients : Squash, vegetable stock, apples, potatoes, onions, sunflower oil, sea salt, pepper. Preparation: Reheat with some liquid (e.g. water, stock, milk, cream, soya beverage, coconut milk) until desired consistency. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Squash and apple soup

Squash and carrot soup Frozen product Squash and carrot soupSquash and carrot soup

Ingredients: Squash, vegetable stock, carrots, potatoes, onions, garlic, olive oil, parsley, sea salt, nutmeg, pepper. Preparation: Reheat with some liquid (e.g. water, stock, milk, cream, soya beverage, coconut milk) until desired consistency. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Squash and carrot soup

T-shirt T-shirtT-shirt

T-shirt of the Ferme aux Pleines Saveurs. The photo shows the back of the t-shirt. The same logo is present at the front, smaller and shifted to the left. Show your colors! Universal sizes for men and women.
Ferme aux pleines saveurs Organic
T-shirt